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Grove Estate became the go to vineyard for esteemed national brands on the hunt for stellar quality Hilltops Shiraz, some very choice parcels of Grove Estate found their way into the winner of the Finest Australian Shiraz Trophy. Immediately identified by early settlers who planted vineyards and made great wine, the Hilltops are renowned for a unique confluence of superior winegrowing aspects. Grove Estate»
Blackjack has claimed the eminent M.Chapoutier Trophy for Best Shiraz at the prestigious Le Concours des Vinson on no fewer than three occasions. Block 6 is a superior parcel of distinguished vines, renowned within the Bendigo district for producing a very high quality, intensely fruit driven Shiraz. Blackjack»
Pete Yealands is a natural viticulturalist, happiest at work on the land, he has established many of Marlborough's most splendid vineyards. Single site Awatere Pinot Noir from an exposed terrace on the upper ridge of Seaview Vineyard, planted to some marvelous Dijon clones. Yealands Estate»
A Shiraz of power and elegance, Heathcote Estate claimed a significant gold medal at the prestigious London International. Inspired by the amazing depth and character of Terra Rosa Shiraz, the Bialkower and Kirby families determined the most idyllic location to propogate vines for an ultra premium Shiraz to rival Australia's finest. Heathcote Estate»
After several decades of crafting Australia's most memorable vintages, Mike Press is more sanguine than ever that great wine can only come from the finest vineyards. His dedicated hands on approach means that he is personally involved in every stage of the winemaking, from pruning the vines and inspecting grapes, right to plunging the ferments and bottling his finished wine. Mike Press»
Paringa Estate has established an unassailable repute over the last twenty years as one of the leading small winery vineyards in the country, named Australian Winery of the Year by James Halliday. Paringa Shiraz won a total of six trophies including Best of Show at the 2006 Royal Sydney, sweeping the field with five Gold Medals and five Trophies, including the prestigious Best of Show and Best Shiraz at the 2009 Royal Sydney, as well as Best Shiraz Trophy Royal Melbourne. Paringa Estate»
Pinot Meunier like no other, certainly the most distinguished bottling of its kind anywhere in the new world. Mostly old vine Concongella Pinot Meuniere, from grapes picked off parcels established 1970, with the inclusion of a priceless component of ancient vines 1868 Pinot Noir. Bests»
So popular are the wines of Pepperjack, that the label hosts its own society of dedicated enthusiasts. This devout cohort of zealots, converges at bespoke venues to discuss matters Pepperjack, they dine on prime beef and imbibe in their cherished libation. Pepperjack»
Stoney Rise is all about drinkability, the creation of complex, fully approachable food friendly wines, without any excessive oak or uber ripeness. Pinot Noir goes into the oldest barrels available to soften the tannins and refine textures without overpowering the sensual fruit characters. Stoney Rise»
The uncompromising pursuit of excellence brings the Yealands team to the extreme viticultural climes of Gibbston Valley in Central Otago. It is here under the frigid cloudless night skies that Pinot Noir vines, planted to undulating granite schist soils, struggle to yield harvests of parched grapes, redolent with cherry berry perfumes, bursting with an intensity of flavour and wrapped in a muslin of seamless, velvet tannins. Yealands Estate»
The top cut, off a mere four hectares Pinot Noir, eighteen different rootstock and clone, all picked by hand and separately fermented. Parcels are treated to minimalist vinification and the extravagance of a Vaslin Bucher basket press, followed by a year in the finest French oak barriques and three years cellaring before release. Pressing Matters»
The Moppa district was a flourishing settlement of pioneering farmers and gold miners. When the Kalleske vineyard was established in 1853, there were few schools in the region, so local parents established the Moppa Public School to provide their children with a formal education. Kalleske»
Jean Jacques Morel St Aubin La Traversaine $653.94/Case of 6
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Available in cartons of six
Chardonnay by Jean Jacques Morel of Burgundy. .
FromJean Jacques Morel
VarietalChardonnay
RegionBurgundy / France
EachDozen
108.99 1307.00
Jean Jacques Morel
Jean Jacques Morel Puligny Montrachet
Available in cartons of six
By Jean Jacques Morel
Varietal Chardonnay
Region Burgundy / France
Each $159.99
Dozen $1919.00
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Jean Jacques Morel St Aubin 1er Cru La Chateniere
Available in cartons of six
By Jean Jacques Morel
Varietal Chardonnay
Region Burgundy / France
Each $144.99
Dozen $1739.00
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Jean Jacques Morel St Aubin 1er Cru Les Combes
Available in cartons of six
By Jean Jacques Morel
Varietal Chardonnay
Region Burgundy / France
Each $136.99
Dozen $1643.00
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Jean Jacques Morel St Aubin La Traversaine
Available in cartons of six
By Jean Jacques Morel
Varietal Chardonnay
Region Burgundy / France
Each $108.99
Dozen $1307.00
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Jean Jacques Morel St Aubin Les Frionnes 1er Cru
Available in cartons of six
By Jean Jacques Morel
Varietal PinotNoir
Region Burgundy / France
Each $118.99
Dozen $1427.00
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Jean Jacques Morel St Aubin Rouge
Available in cartons of six
By Jean Jacques Morel
Varietal PinotNoir
Region Burgundy / France
Each $94.99
Dozen $1139.00
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Jean Jacques Morel

http://www.winelistaustralia.com.au/ - Jean Jacques Morel - Tasting Notes On Australian & New Zealand wines

http://www.winelistaustralia.com.au/ - Jean Jacques Morel - Tasting Notes On Australian & New Zealand wines

http://www.winelistaustralia.com.au/ - Jean Jacques Morel - Tasting Notes On Australian & New Zealand wines

http://www.winelistaustralia.com.au/ - Jean Jacques Morel - Tasting Notes On Australian & New Zealand wines

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